Talented Team Leader experienced and dedicated to enhancing employee satisfaction and business success. Diplomatic and friendly with proven commitment to employee training. Hardworking team player bringing necessary experience and knowledge to tackle any operational demand.
Overview
4
4
years of professional experience
5
5
years of post-secondary education
4
4
Certifications
4
4
Languages
Work History
Team Leader Quality Assurance
Maxies and Company (PVT) Ltd
09.2022 - 09.2023
Led and managed the quality department team and laboratory, ensuring their proper functioning.
Implemented and maintained various Management Systems including QMS (ISO 9001), FSMS (ISO 22000), EMS (ISO 14001), HMC, and SLS 1161.
Conducted internal audits and maintained critical control points (CCP), OPRP, PRP, and GMPs.
Additionally, oversaw quality aspects of broiler, layer, and swine farming through farm visits and ensured the functionality of further processing products.
Routine audits were conducted, covering management systems, farm operations, and water quality, with recommendations provided to the Director.
Quality Assurance Assistant
Maxies and Company (PVT) Ltd
03.2021 - 09.2022
Held a role overseeing quality aspects in the Further Processing area, including managing the Microbiological Laboratory.
Ensured the quality of raw materials, products, and the processing unit.
Responsibilities included conducting microbiological tests, maintaining quality in the Cutting and Packing Area, and overseeing employee hygiene.
Managed the quality of machinery and conducted water quality tests across the company premises and farms.
Laboratory Assistant
Maxies and Company (PVT) Ltd
08.2019 - 12.2020
Conducted laboratory tests encompassing both microbiological and chemical analyses.
Responsible for generating and upkeeping audit-related documentation and conducting various types of samplings for internal and external tests.
Additionally, maintained laboratory and quality assurance documents, verified microbiological tests, and ensured the quality of water at company farms and premises through regular checks of chemical and physical parameters.
Education
G.C.E. O/L -
Boy's Junior School
12.2009 -
MBA - Business Administration
Metropolitan University
Budapest, Hungary
05.2023 - Current
Bachelor of Science - Agriculture
Eastern University Sri Lanka
Batticaloa, Sri Lanka
05.2015 - 05.2019
G.C.E. A/L - Biology -
St' Joseph Vaz College
Wennappuwa, Sri Lanka
08.2013 -
Skills
Documentation And Reporting
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Personal Information
Date of Birth: 01/25/94
Nationality: Sri Lankan
Certification
Six Sigma Yellow belt, 03/2023
References
Brintha Karunarathna, Senior Lecturer, Faculty of Agriculture Eastern University, Sri Lanka, +94776651937, ibrintha@yahoo.co