Dedicated and innovative Food Engineer offering 3 years of laboratory and gastronomic experience. Well-versed in quality monitoring and food product development to customer satisfaction.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Product Developer
Urban Canteen, Ham Master, Own Products
Identified potential risks in project timelines or budgets early on, implementing proactive solutions to avoid delays or cost overruns.
Provided technical expertise during product design, contributing to improved functionality and user experience.
Coordinated with suppliers and manufacturers to secure favorable pricing agreements for raw materials, reducing overall production costs.
Sales Specialist
Royal Crown Caviar
03.2018 - 05.2023
Built rapport with customers and assessed needs to make product recommendations and upsell.
Educated customers about product features and benefits to aid in selecting best options for each individuals' needs.
Built strong client relationships through consistent communication and effective problemsolving.
Provided first-rate service to all customers and potential customers.
Demonstrated product features, answered questions and persuasively overcame objections.
Co-Founder
Urban Canteen Food Trucks
04.2018 - 08.2021
Evaluated market trends to identify emerging opportunities and inform strategic decision making.
Conducted target market research to scope out industry competition and identify advantageous trends.
Secured lucrative partnerships by establishing strong relationships with key industry players.
Grew the customer base through targeted outreach and networking events.
Developed key operational initiatives to drive and maintain substantial business growth.
Event Manager and Administrational Manager
Virtuosos Classical Music Talent Show
09.2020 - 05.2021
Managed budgets and negotiated contracts with vendors, ensuring cost-effective event execution.
Established relationships with key stakeholders, fostering long-term partnerships for future collaborations.
Reduced event costs by negotiating favorable terms with suppliers and vendors without compromising on quality or service levels.
Generated ideas to enhance and expand current event offerings.
Managed contracts and communicated with the main sponsors of the talent tv show.
Assistant Supervisor
Colley Group, McDonald's
06.2019 - 09.2019
Managed daily tasks, delegating responsibilities effectively to optimize team resources and meet deadlines.
Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
Submitted documentation and reports to upper management.
Worked with management team to implement proper division of responsibilities.
Conducted restaurant analysis of employees, customers and the location.
Co-supervised all McDonald˙s franchise location of the group.
Analyzed weekly economic reports of each location and highlighted issues with the owner.
Actively participated in continuous improvement efforts aimed at optimizing operational efficiency across all aspects of day-to-day business functions.
Managed records and documentation for payroll, inventory control and workflow.
Laboratory Scientist
AgroParisTech
12.2018 - 05.2019
Assimilated constructive feedback from mentors to continuously improve performance throughout the internship period.
Expanded problem-solving abilities via investigating unexpected results or inconsistencies within experiments.
Recorded test results on standardized forms to enter into database and communicate to appropriate personnel.
Demonstrated adaptability by quickly learning new techniques as needed for specific experiments or projects.
Provided valuable input during team discussions on experimental design modifications that led to optimized outcomes.
Compared laboratory data against specifications to determine if results met requirements.
Prepared samples for analysis by performing complex sample preparation tasks.
Troubleshot and resolved equipment and process issues.
Participated in lab meetings and project presentations.
Developed new protocols and improved existing laboratory processes.
Education
Master of Science - Double Degree in Food Engineering
MATE (Hungarian University of Agriculture)
Budapest, Hungary
06.2024
Certificate - Agriculture
Hungarian State Degree
Budapest, Hungary
05.2021
Bachelor of Science - Culinary Science
TU Dublin
Dublin
05.2020
Skills
Strong Problemsolving Skills
Good Teamworker
Good Communicational Skills
Client Relations
Customer service and care
Laboratory techniques
Scientific Writing
Research and experimental design
Data Interpretation
Multiple Analysis Technique/ Method Knowledge
Project Management
Research and publication
Accomplishments
Publication and presentation at the International Conference on Electrical Bio-Impedance (ICEBI) 2022 (International Journal of Bioelectromagnetism, 2022, Vol 24, p106)
Publication and presentation at the Hungarian Food Science Students Conference in Szeged, 2022 winning the Pick Salami special price
Certification
HACCP Certificate - 2014
Languages
German, Hungarian
Native language
English
Advanced
C1
French
Beginner
A1
Italian
Beginner
A1
Timeline
Event Manager and Administrational Manager
Virtuosos Classical Music Talent Show
09.2020 - 05.2021
Assistant Supervisor
Colley Group, McDonald's
06.2019 - 09.2019
Laboratory Scientist
AgroParisTech
12.2018 - 05.2019
Co-Founder
Urban Canteen Food Trucks
04.2018 - 08.2021
Sales Specialist
Royal Crown Caviar
03.2018 - 05.2023
Product Developer
Urban Canteen, Ham Master, Own Products
Master of Science - Double Degree in Food Engineering
MATE (Hungarian University of Agriculture)
Certificate - Agriculture
Hungarian State Degree
Bachelor of Science - Culinary Science
TU Dublin
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