Tamás Réczés
Balatonfenyves,Hungary
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
26
26
years of professional experience
Work History
Hubertus Agráripari Bt.
09.2020 - 10.2022
- Company Overview: Service division, Terra Pannonia
- My duties included personally visiting existing and potential Horeca partners, selling Terra Pannonia products, taking orders, and delivering them.
- Service division, Terra Pannonia
Banquet Manager, Brand Ambassador
Hubertus-Hof Landhotel & Restaurant***S
Balatonfenyves
05.2015 - 09.2020
- Company Overview: Balatonfenyves
- My primary tasks were the organization and management of group dining events (conferences, etc.). My goals also included gaining a deeper knowledge of beef and popularizing it among the public. I saw the need to expand my knowledge to provide this more complex restaurant service.
- Balatonfenyves
Chef de Bar
Brugger's Geniesserhotel Lanersbacherhof****
, Austria
12.2006 - 09.2013
- Company Overview: Austria, Tyrol
- My key task was to create an atmosphere in the bar where guests could form friendships and relationships alongside civilized consumption, encouraging them to visit us multiple times a year with their friends. The hotel's wines came from the most renowned places in the world, with a selection of around 400 varieties, averaging 15,000 bottles.
- Austria, Tyrol
Head Waiter
Kupa Restaurant
Balatonfenyves
09.2004 - 09.2007
- My tasks primarily included operational, financial, and personnel duties, as well as their control. A particularly important part of my work was maintaining direct contact with guests and continuous, close contact with the heads of the production departments.
Waiter
Kupa Restaurant
Balatonfenyves
06.2000 - 10.2004
Kupa Restaurant
Balatonfenyves
01.1998 - 01.2000
- Seasonal work
Trainee
Danubius Hotel Helikon***
Keszthely, Hungary
01.1997 - 01.2000
Education
Advanced Vintner and Winemaker training -
PE-Georgikon Faculty
Advanced Vocational Training in Tourism and Hospitality - Advanced Economist Assistant in Hospitality
PE-Georgikon Faculty
Catering Entrepreneur qualification -
Keszthely
High School Diploma - Professional Certification
Keszthely City Vocational School of Catering, Tourism, and Commerce
KeszthelyVocational Training - Catering, Waiter
Keszthely VSZK
KeszthelySkills
- Category B driving license
Languages
- German, conversational, good, B2 complex language exam in 2017
- English, beginner level
Hobbies and Interests
- Gardening
- Photography
- Reading
Personal Information
Date of Birth: 09/08/82
Qualifications Education
- PE-Georgikon Faculty, Advanced Vintner and Winemaker training, 2019-Present
- PE-Georgikon Faculty, Advanced Vocational Training in Tourism and Hospitality, Advanced Economist Assistant in Hospitality, 2017-2019, All exam subjects were completed with an 'Excellent' grade.
- Keszthely, Catering Entrepreneur qualification, 2005-2006
- Keszthely City Vocational School of Catering, Tourism, and Commerce, High School Diploma - Professional Certification, 2000-2002
- Keszthely VSZK, Vocational Training School for Catering, Waiter, professional exam in German, 1997-2000, All exam subjects were completed with an 'Excellent' grade.
Timeline
Hubertus Agráripari Bt.
09.2020 - 10.2022
Banquet Manager, Brand Ambassador
Hubertus-Hof Landhotel & Restaurant***S
05.2015 - 09.2020
Chef de Bar
Brugger's Geniesserhotel Lanersbacherhof****
12.2006 - 09.2013
Head Waiter
Kupa Restaurant
09.2004 - 09.2007
Waiter
Kupa Restaurant
06.2000 - 10.2004
Kupa Restaurant
01.1998 - 01.2000
Trainee
Danubius Hotel Helikon***
01.1997 - 01.2000
Advanced Vintner and Winemaker training -
PE-Georgikon Faculty
Advanced Vocational Training in Tourism and Hospitality - Advanced Economist Assistant in Hospitality
PE-Georgikon Faculty
Catering Entrepreneur qualification -
Keszthely
High School Diploma - Professional Certification
Keszthely City Vocational School of Catering, Tourism, and Commerce
Vocational Training - Catering, Waiter
Keszthely VSZK
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