Summary
Overview
Work History
Skills
Timeline
Generic
Tünde  Tallosi

Tünde Tallosi

Catering School
Budapest

Summary

Customer service-focused hospitality Beverage Director with strong expertise and content knowledge of beer, fine wines and spirits. Built career of 7 years of experience improving restaurant standards in providing quality beverages and service. Highly skilled in managing employees through entire hiring, training and scheduling areas.

Overview

8
8
years of professional experience
2
2
Languages

Work History

Food and Beverage Manager

Royal Park Hotel
01.2023 - Current
  • Responded to customer complaints, addressing concerns, and distress with amicable interactions.
  • Resolved customer concerns promptly and professionally, ensuring repeat business and positive word-of-mouth referrals.
  • Developed staff training programs to enhance service skills and increase overall efficiency.
  • Developed ongoing training initiative to improve beverage knowledge of serving employees.
  • Maintained a clean, safe, and welcoming environment for patrons, adhering to strict health code regulations.
  • Resolved customer complaints involving food or beverage quality and service.
  • Maintained strong relationships with suppliers, ensuring consistent product quality while controlling costs.

Food and Beverage Manager

Soho Boutique Hotel
01.2017 - 12.2024
  • Responded to customer complaints, addressing concerns, and distress with amicable interactions.
  • Resolved customer concerns promptly and professionally, ensuring repeat business and positive word-of-mouth referrals.
  • Developed staff training programs to enhance service skills and increase overall efficiency.
  • Collaborated with chefs and kitchen staff to ensure high-quality food preparation and timely delivery to customers.
  • Managed bar and wait staff and directed hiring program.
  • Drafted beverage purchasing plan, aligning inventory needs with budgetary constraints by applying historical data.
  • Trained food and beverage service personnel, confirming staff to provide recommendations and answer questions.

Bar Owner

Soho Boutique Hotel
01.2017 - 12.2024

Skills

Food and beverage operations

Timeline

Food and Beverage Manager

Royal Park Hotel
01.2023 - Current

Food and Beverage Manager

Soho Boutique Hotel
01.2017 - 12.2024

Bar Owner

Soho Boutique Hotel
01.2017 - 12.2024
Tünde TallosiCatering School